Best Seafood Restaurant in Andheri And an Amazing Seafood Recipe

India as a country has an amazing, extensive and long coastline. By the virtue of this coast line, we have abundant choices when it comes to gorging on mouth-watering and delectable seafood choices. And, the choices have spoilt us, that is a fact. But, when you are out wandering for seafood, especially in Mumbai, well you are in luck if you are in Andheri, because the seafood restaurants in Andheri East will leave your appetite for seafood satisfied. For that matter, Something's Fishy by Tunga is also quite good, as they have a wide variety of delectable seafood dishes. So, now you know where to head, if you are looking for a seafood restaurant in Andheri East.

But, if you are not in the mood to head to a seafood restaurant in Andheri East and are willing to experiment, which is a really awesome thing to do, then you are in luck.

For Seafood aficionados, prawns are the holy grail of seafood. They are yum, easy to prepare, and you can seldom go wrong with them. They are universally loved. They are simple, delicious and the health benefits are innumerable. Not really, not innumerable but there are amazing health benefits.

So, let's not wait any longer and it,s time to get down to the nitty-gritty of the prawn Biryani recipe!

The Ingredients are as follows:

1. 1 cup of basmati rice
2. 2 tablespoons of oil
3. 2 tablespoons of ghee
4. 2 sliced onions
5. 1 tomato
6. 2 green chilies
7. 1 tablespoon of ginger garlic paste
8. 2 teaspoons of chili powder
9. 1.5 tablespoons of coriander powder
10. 2 teaspoons of garam masala powder
11. 3 tablespoons of curd
12. A pinch of salt
13. 1/4 chopped coriander leaves
14. 1/4 chopped mint leaves
15. A dash of saffron
16. 4 tablespoons of warm milk

To get those prawns marinated:

1. 20 medium sized prawns
2. 1 teaspoon of chili powder
3. 1/2 teaspoon of turmeric powder
4. A pinch of salt
5. 1 teaspoon of ginger garlic paste

Time for the preparation:

1. Soak and wash the basmati rice for about 30 minutes.
2. Once Drain the rice and keep it aside
3. Boil water and add salt to it
4. Once the water boils, add rice to it and cook for around 10 minutes
5. Drain the water and keep the rice aside
6. Mix the prawns along with the marination
7. Heat the oil and ghee in a vessel
8. Add the prawns and cook for 2 minutes using high heat
9. Remove this and keep it aside
10. Using the same oil, add onions, chilli and saute
11. On becoming golden, remove half of the onions and keep it aside
12. Using the other half, add ginger garlic paste to it and saute
13. Add the spice powders and mix it well
14. Soak the saffron in milk
15. After this, layer the rice with fried onions, mint and coriander leaves, and saffron milk
16. Cover it and cook it over a low heat for 10 minutes
17. Serve it hot

Yeah, there you go, that's about it! You have your Prawns Biryani ready. Go ahead, and enjoy your work of art. But, if all of this seems like too much for you, then you can always head to Something's Fishy by Tunga, and enjoy amazing food and seafood, and much more! They are after all, the best seafood restaurant in Andheri East!